Yango - Nattokinase - Nsk - Sd 20 (30 Caps)

Nattokinase

Nattokinase is an enzyme produced by the bacterium Bacillus subtilis during the fermentation process of soybeans, which occurs during the preparation of the traditional Japanese dish "natto", from which nattokinase gets its name.

Benefits:

• Supports cardiovascular health
• Promotes blood circulation
• Antioxidant properties
• Supports the immune system
• Natural and vegan

Supports cardiovascular health

Nattokinase has been shown to have a positive impact on cardiovascular health. According to research, nattokinase can help break down fibrin, a protein that contributes to blood clot formation. By reducing the amount of fibrin in the blood, nattokinase can help prevent cardiovascular diseases, such as heart attack and stroke.

Promotes blood circulation

Nattokinase promotes blood circulation by improving blood flow and reducing the risk of blood clots. This is particularly important for individuals who suffer from poor circulation or have an increased risk of blood clots. Regular use of nattokinase can help keep blood vessels healthy and elastic.

Antioxidant properties

Nattokinase also has antioxidant properties that help protect the body's cells from damage caused by free radicals. Free radicals are unstable molecules that can cause cell damage and contribute to aging and diseases. By neutralizing free radicals, nattokinase can help maintain good health and reduce the risk of chronic diseases.

Supports the immune system

Nattokinase can also support the immune system by improving the body's ability to fight off infections and diseases. A strong immune system is crucial for keeping the body healthy and resilient against various health problems. By including nattokinase in your daily diet, you can help strengthen your immune system.

Natural and vegan

Nattokinase is a natural enzyme obtained from fermented soybeans. This makes it an excellent choice for individuals who prefer natural and plant-based supplements. Additionally, nattokinase is vegan, making it suitable for individuals who follow a vegan or vegetarian diet.

Research on nattokinase

Research has shown that nattokinase can have several health benefits. A study published in the "Journal of Agricultural and Food Chemistry" found that nattokinase can help reduce blood pressure in individuals with hypertension. Another study published in "Thrombosis Research" showed that nattokinase can help dissolve blood clots and improve blood flow. These studies suggest that nattokinase can be an effective supplement for supporting cardiovascular health.

Ingredients:

Filler: microcrystalline cellulose, nattokinase NSK-SD® obtained from fermented soy. Capsule content: vegetable cellulose (vegan).

Daily dose:

Usage:

1 capsule daily

Storage:

Store in a closed container at room temperature, out of reach of small children.

Warnings:

Do not exceed the recommended daily dose.

Dietary supplements should not be used as a substitute for a varied diet.

Dietary supplements are intended for adults.

Pregnant and breastfeeding women should not take this supplement.

People taking medication should use this product only under the supervision of a doctor.

Consult a doctor before taking this supplement if you have blood coagulation disorders.

Individuals allergic to soy should not take this supplement.