Black fungus contains polysaccharides that have been shown to boost the immune system. A study published in the "Journal of Ethnopharmacology" found that polysaccharides from Auricularia auricula-judae can increase the production of immune cells, helping the body fight infections and diseases.
Black fungus is a good source of dietary fiber, which is important for healthy digestion. Fiber helps promote regular bowel movements and can prevent constipation. According to a study published in "Nutrition Research and Practice," dietary fiber can also help maintain a healthy gut flora, which is crucial for digestive health.
Black fungus contains a variety of antioxidants, including phenols and flavonoids, which help protect the body's cells from damage caused by free radicals. A study published in "Food Chemistry" showed that extracts from Auricularia auricula-judae have strong antioxidant properties, which can help reduce the risk of chronic diseases such as heart disease and cancer.
Black fungus may also help support cardiovascular health. According to a study published in the "Journal of Agricultural and Food Chemistry," polysaccharides from Auricularia auricula-judae may help lower cholesterol levels and improve blood circulation. This can reduce the risk of cardiovascular diseases and promote healthy heart function.
Black fungus has also been shown to have anti-inflammatory properties. A study published in the "International Journal of Molecular Sciences" found that extracts from Auricularia auricula-judae can inhibit the production of inflammatory cytokines, which can help reduce inflammation in the body. This can be particularly beneficial for people with inflammatory conditions such as arthritis.
Research has shown that black fungus (Auricularia auricula-judae) has many potential health benefits. A study published in the "Journal of Medicinal Food" found that black fungus may have anti-diabetic properties by improving insulin sensitivity and lowering blood sugar levels. Another study published in "Phytotherapy Research" showed that black fungus may have anti-cancer properties by inhibiting the growth of cancer cells.
Ingredients:
Extract of black fungus (Auricularia auricula-judae) standardized to at least 10% polysaccharides. Capsule contents: Vegetable cellulose.
Daily dose: 1 capsule Package contains: 90 capsules | ||
Contents per daily dose (1 capsule) | RDI* | |
Black fungus - extract of which polysaccharides (10%) | 400 mg | - |
* Reference intake
Take 1 capsule daily. Swallow the capsule with plenty of water after a meal. Do not exceed the recommended daily dose. Supplements should not be used as a substitute for a varied diet.
For adults only. The product is not intended for children, pregnant or breastfeeding women. Do not use if you are hypersensitive to any of the ingredients.
Store in a sealed package at room temperature, out of reach of small children.
Product Information | |
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Product Name: | Black Fungus (Auricularia auricula-judae) |
Nutrition Facts: | Serving Size: - Servings per Container: - |
Ingredients: | Extract of black fungus (Auricularia auricula-judae) standardized to a minimum of 10% polysaccharides. Capsule content: Vegetable cellulose. |
Amount per serving: | Black fungus - extract: 400 mg, of which polysaccharides (10%): 40 mg |
Daily Dose: | 1 capsule |
Package Contains: | 90 capsules |
Recommended Use: | Take 1 capsule daily. Swallow the capsule with plenty of water after a meal. Do not exceed the recommended daily dose. Dietary supplements should not be used as a replacement for a varied diet. |
Warning: | For adults only. The product is not intended for children, pregnant or breastfeeding women. Do not use if you are hypersensitive to any of the ingredients. |
Additional Notes: | Do not use as a substitute for a balanced and varied diet. Do not exceed the recommended daily dose. Keep out of reach of children. |
*Percentage of daily intake based on a 2,000 calorie diet. Your daily intake may be higher or lower depending on your calorie needs.