Yamamoto Nutrition - Ultra Whey Complex

Ultra Whey Complex from Yamamoto - Highly Effective Protein for Optimal Muscle Building and Recovery

Ultra Whey Complex from Yamamoto is an advanced and highly effective protein product specially designed to support muscle building and recovery. With a combination of 50% whey protein isolate obtained through cross flow ultrafiltration and microfiltration, and 50% concentrated whey protein, this product provides a powerful and balanced protein profile to optimize your results.

Benefits of Ultra Whey Complex:

- High protein content: Each serving of Ultra Whey Complex provides over 23g of protein, which helps promote muscle building and recovery after training. - Quality certified: Ultra Whey Complex is made from Volactive® UltraWhey XP, a certified high-quality raw material. Through cross flow ultrafiltration and microfiltration, the integrity of the protein and the presence of bioactive peptide fractions, crucial for protein quality, are preserved. - Pure and natural: Ultra Whey Complex is made from fresh milk from cows not treated with hormones or antibiotics and is GMO-free. It is also free from additives like xanthan gum, carrageenan, and palm oil, making it a healthy and natural choice for protein intake. - Efficient absorption: Using advanced filtration methods ensures that the protein in Ultra Whey Complex is effectively absorbed by the body for maximum utilization and benefits.

Why choose Ultra Whey Complex?

- Scientifically proven: Ultra Whey Complex is based on research and scientifically proven methods for protein isolation and filtration. Studies have shown that whey protein isolated through cross flow ultrafiltration and microfiltration retains important bioactive peptide fractions and provides superior results compared to other protein sources. - Produced by industry leaders: Ultra Whey Complex is manufactured by Yamamoto Nutrition in collaboration with Volac®, a recognized leader in dairy production and nutritional whey proteins. By using advanced technology and innovative production methods, the highest quality and nutritional value are guaranteed.

How does whey protein isolation via cross flow ultrafiltration and microfiltration work?

Whey protein isolation via cross flow ultrafiltration and microfiltration is an advanced process used to remove fat and lactose from whey protein. This process ensures that the protein has a higher concentration of protein and retains important bioactive peptide fractions crucial for protein quality. By eliminating unwanted particles such as minerals, lipids, and lactose, a high-quality and easily absorbed protein is obtained.

What is concentrated whey protein?

Concentrated whey protein (WPC) is obtained through micro- and ultrafiltration processes that use physical filters to separate fat and lactose from the protein without damaging it. This results in a powder with high protein content (70-85%). Modern concentrates contain up to 70-80% protein with reduced amounts of lactose and fat. Concentrated whey protein also contains high levels of growth factors, phospholipids, bioactive lipids, and immunoglobulins.

What does Volactive® certification and raw material mean?

Volactive® is a renowned entity in dairy production and whey protein manufacturing in Europe. Their technical-scientific team uses advanced ultrafiltration methods and membrane technology to produce whey proteins with the highest nutritional values and stability. Volactive® certification guarantees that Ultra Whey Complex is made from high-quality raw materials that meet strict quality standards. Choose Ultra Whey Complex from Yamamoto to optimize your training and achieve the best possible results. With its high protein content, quality-certified raw materials, and efficient absorption, this is a protein product that will help you reach your fitness goals in the best possible way. Invest in your well-being and choose Ultra Whey Complex today!