NFO - Krill Oil Astaxanthin (60 Capsules)

NFO® Krill Oil Astaxanthin

Benefits:

• High Bioavailability
• Strong Antioxidant Content
• Improved Cognitive Function
• Support for Heart and Vascular Health
• Enhanced Vision

High Bioavailability

NFO® Krill Oil Astaxanthin is a carefully selected, high-quality combination of pure, concentrated oils from fish and krill with nearly 100% bioavailability. This means that the body can easily absorb and use the nutrients in the product, maximizing its health benefits.

Strong Antioxidant Content

The krill oil used in NFO® Krill Oil Astaxanthin is rich in unique phospholipids and a powerful antioxidant—astaxanthin. Astaxanthin is an organic pigment that gives krill its bright red color. This antioxidant neutralizes free radicals in the body, contributing to overall well-being. Research shows that astaxanthin's antioxidant effect is 300 times stronger than vitamins A and E, 34 times stronger than coenzyme Q10, and 15 times stronger than lycopene.

Improved Cognitive Function

The Omega-3 fatty acids in NFO® Krill Oil Astaxanthin, particularly EPA and DHA, have been shown to improve cognitive functions, memory, and attention. Studies have indicated that these fatty acids can reduce stress levels and enhance brain function, making them an excellent supplement for those wanting to maintain sharp mental capacity.

Support for Heart and Vascular Health

Omega-3 fatty acids are well-known for their benefits to heart and vascular health. They can help improve lipid metabolism, reduce inflammation, and enhance blood circulation. Regular consumption of NFO® Krill Oil Astaxanthin can thereby help reduce the risk of cardiovascular diseases.

Enhanced Vision

Omega-3 fatty acids, particularly DHA, play an essential role in maintaining good vision. They can help strengthen the eyes and prevent vision deterioration. By including NFO® Krill Oil Astaxanthin in your daily diet, you can support your eye health in the long term.

Research on NFO® Krill Oil Astaxanthin

Research has shown that Omega-3 fatty acids and astaxanthin have multiple health benefits. A study published in the "Journal of Clinical Lipidology" showed that Omega-3 fatty acids can lower triglyceride levels and improve HDL cholesterol levels. Another study in "Marine Drugs" showed that astaxanthin has strong antioxidant properties that can protect cells from oxidative stress.

Ingredients and Nutritional Value

NFO® Krill Oil Astaxanthin contains fish oil, gelatin, humectant (glycerol), astaxanthin, thickener (silicon dioxide), safflower oil, and antioxidant (tocopherol blend). The nutritional value per capsule (1 daily dose) is:

• Energy - 9 kcal
• Fat - 1000 mg
• Saturated Fat - 250 mg
• Trans Fat - 0 mg
• Fish Oil - 990 mg
• Krill Oil - 10 mg, including total Omega-3 fatty acids - 545 mg, EPA - 297 mg, DHA - 198 mg
• Astaxanthin - 50 µg

Dosage Instructions

For adults, it is recommended to take 1 capsule daily (maximum 2 capsules) always after a meal. Store the product in a cool, dry, and dark place, out of reach of small children. Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet.

Health Benefits of Omega-3 Products

Using comprehensive products based on Omega-3 fatty acids can provide several health benefits, including:

• Reduced stress levels and improved cognitive function
• Enhanced vision and prevention of vision deterioration
• Improved lipid metabolism
• Strengthened immune system and reduced inflammation
• Reduced risk of oxidative stress in cells
• Improved brain circulation
• Support for reproductive health and increased energy and vitality
• Assistance in blood vessel dilation and reduced risk of thrombosis

Quality Factors for NFO Omega-3 Products

Several factors contribute to the quality of NFO Omega-3 products:

1. Raw Material Source: NFO uses only a known and safe source for their raw materials, located in Trondheim, Norway. They use fish from lower levels in the food chain, which means lower levels of contaminants like mercury, dioxins, and PCBs.
2. Time from Catch to Oil Processing: The shorter the time, the better. A shorter time means a lower TOTOX level (total oxidation), indicating higher purity. NFO's products often have a TOTOX level of 6-6.5, which is significantly lower than the EU's permissible limit of 20.
3. Production Method: NFO uses a multifaceted purification process, including molecular distillation, to ensure the highest purity of fish oil. Production occurs under strict quality controls and follows both Norwegian and EU regulations.
4. Capsule Formula: The gel capsules are designed to protect the oil from oxidation. NFO continuously monitors the quality of their products to ensure they retain their properties throughout their shelf life.

In summary, NFO® Krill Oil Astaxanthin is a high-quality product that offers multiple health benefits due to its high bioavailability, strong antioxidant content, and support for cognitive function, heart and vascular health, and vision. By choosing NFO® Krill Oil Astaxanthin, you can be sure you are getting a pure and effective product that supports your overall well-being.